Forno 60-Inch Gas Range with 10 Burners and 200,000 BTUs - FFSGS6260-60
The FFSGS6260-60 60" Capriasca Freestanding Gas Range from Forno offers a 10 sealed brass burner cooktop with a total output of 200,000 BTU and two 4.32 cu. ft. convection ovens. The range features continuous cast iron grates, telescopic oven racks and illuminated zinc coated metal knobs.
The 60” Capriasca Gas Range brings professional styling and Performance into your home kitchen with its durable and beatiful 304 grade stainless-steel design. Cooking surface has 10 sealed dual brass burners with a total output of 200,000 BTU. 20K dual-ring burner for boiling or searing and is able to perform simmering like melting chocolate or sauces, Continuous heavy-duty cast-iron grates allow for easily sliding pots or pans off heat when desired.
The cumulative capacity 8.64 cu. ft. double gas ovens with a total output of 44,000 BTU are encased in a blue enamel interiors, thermostat and regulator ensures to achieve fast, precision and consistent oven cooking along for easy viewing are 3-layer glass oven door windows.
Right oven fitted with an internal convection fan. Included are 6 fully telescopic easy access stainless steel oven racks, 2 reversible griddles, complete Rotisserie Kit including Skewer & Forks, concave Wok Ring and LP conversion kit. Additionally, zinc coated metal knobs with bezel rings will maintain their beauty for years. All FORNO products come with a 2 year warranty.
FEATURES:
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Brass Burners: Elegant brass burners effectively channel heat for desired cooking results.
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Black Enamel Oven Interior: Black enamel oven interior makes it easier for you to clean
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Black Enamel Surface Plate: The black enamel surface makes cleaning the cooktop easier
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Illuminated Zinc Knobs: The knobs can be illuminated for night time cooking.
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Continuous Cast Iron Grates: Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy
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cETLus Certification: Intertek's Electrical Testing Laboratories (ETL) complies the safety standards for the United States and Canada.
ADDITIONAL FEATURES:
- 10 Sealed Dual-Ring Brass Burners combine a total stove-top output of 200,000 BTU
- Sealed Dual-Ring Brass Burners can achieve high heat searing or delicate simmering control
- Continuous Cast Iron Grates provide even heat distribution and stable cookware mobility
- Recessed Black Enamel Cooktop Cavity contains spills for quick clean-ups
- 2 x 4.32 Cu.Ft Convection Fan Oven with 30,000 BTU Total Broil and Bake output each.
- Insulated Oven Doors with 3-Layer Glass Windows and Smooth Friction Hinges
- Speckled Blue Enamel Oven Interior with 4 Halogen Lights
- 6 Heavy-Duty Stainless Steel Telescopic Oven Racks with ball bearing rack guides
- Pro-Style Handles and Illuminated Zinc Coated Metal Control Knobs and Bezel Rings
- Sleek, Durable Design 304 Stainless-Steel Panels
- Adjustable Stainless Steel Legs Accommodate Counter Heights between 35.5” to 36.5”
- Includes Cast Iron Wok-Ring, 2 Reversible Grill/Griddle, Rotisserie Skwer & Forks, LP conversion kit and 3-Prong Plug
COOKTOP:
- 10 Dual Sealed Brass Burners
- 200,000 BTU Total Stove-Top Output
- Deep Recessed Enamel
- Heavy-Duty Continuous Cast Iron Grates
OVEN:
- 8.64 cubic feet Overall Double Oven Capacity
- 6 Telescopic Stainless-Steel Oven Racks
- Blue Enamel Oven Interior
- 3-Layer Oven Door Window
- Halogen Oven Lights
- U Tube Auto-Ignition
- Convection Fan Hot Air Circulation
FEATURES:
- Heavy-duty Food Grade 304 Stainless-Steel
- Zinc Control Knobs
- Red LED “Magic Eyes” Control Knob Illumination
- Square Leg Covers
INCLUDES:
- Complete Rotisserie Kit includes Skewer & Forks
- Griddle
- Air Fryer
- Concave Wok Ring
- LP Conversion Kit
- Power Cord
SPECIFICATIONS:
Weight & Dimensions |
|
|
|
Cutout Dimensions |
60.25”W x 28”D |
Oven Door Open 90º |
+28” |
Right Oven Interior Dimensions |
24.92”W x 16″H x 18.7”D |
Left Oven Interior Dimensions |
24.92”W x 16″H x 18.7”D |
Overall Weight |
695.3 lbs |
Electrical |
|
Amperage |
15A |
Volts |
120V |
Power Cord Length |
5' |
Receptacle Type |
3-prong grounding-type |
Certifications |
|
Certifications |
Yes |
Title 20 – California Regulation |
Yes |
Cooktop |
|
Overall Burners BTU |
200,000 |
Front Right Burner BTU |
200,000 |
Front Right Center Burner BTU |
20,000 |
Front Center Burner BTU |
20,000 |
Front Left Center Burner BTU |
20,000 |
Front Left Burner BTU |
20,000 |
Rear Right Burner BTU |
20,000 |
Rear Right Center Burner BTU |
20,000 |
Rear Center Burner BTU |
20,000 |
Rear Left Center Burner BTU |
20,000 |
Rear Left Burner BTU |
20,000 |
Oven |
|
Overall Oven Capacity |
8.64 |
Overall Broil Top BTU |
20,000 |
Overall Bottom BTU |
44,000 |
Right Oven Capacity |
4.32 |
Right Broil Top BTU |
10,000 |
Right Bottom BTU |
22,000 |
Left Oven Capacity |
4.32 |
Left Broil Top BTU |
10,000 |
Left Bottom BTU |
22,000 |
Convection Fan |
Yes |
Details |
|
Product Type |
Freestanding Range |
Color/Finish |
Stainless Steel |
Fuel Type |
Gas |
Gas Type |
Natural Gas |
Gas Heat Configuration |
Sealed Burners |
Number of Burners |
10 |
Cooktop Surface |
Deep Recessed Enamel |
Number of Ovens |
2 |
Number of Racks |
6 |
Broiler |
Gas |
Bake Element |
Gas |
Cleaning Type |
Normal |
Interior Light |
4 |
Control Type |
Knob |
Control Location |
Front |
Sealed Burners |
Yes |
LP Gas Convertible |
Yes |
Convection Oven |
Yes |
Continuous Cast Iron Grate |
Yes |
Pro-Style Handle |
Yes |
Halogen Oven Lights |
Yes |
Adjustable Legs |
Yes |
Stainless Steel Square Leg Covers |
Yes |
Smudge Resistant |
Yes |
Soft Door Close |
Yes |
Illuminated Zinc Knobs |
Yes |
Blue Enamel Oven Interior |
Yes |
Food Grade 304 Stainless Steel |
Yes |
Back Splash Guard Included |
Yes |
Griddle Include |
Yes |
LP Conversion Kit Included |
Yes |
Thermostat |
Yes |
Regulator |
Yes |
Safety valves |
Yes |
Temperature Gauge |
No |
Timer |
No |
Clock |
No |
Primary Material |
430 Stainless Steel |
Supplier Intended and Approved Use |
Residential Use Only |
PRODUCT MANUALS: